Hello dear
Welcome To Spicy Tibet
At Spicy Tibet, we invite you on a culinary journey to experience authentic Tibetan flavors in a warm, family-run setting. Nestled in Flushing, NY, our restaurant stands out for its handmade momos and unique dishes like Sha Bhakleb and Chicken Chilly, all crafted using cherished recipes. Our commitment to quality and cleanliness has earned us loyal patrons who appreciate our casual atmosphere and attentive service. We offer vegetarian options and catering for those special moments, making us the go-to spot for brunch, lunch, or dinner. Join us at Spicy Tibet, where every meal feels like home!
Taste the best
Discover Our Menu
Pork Chilly
$9.99Mo Thug
$7.99Mushroom Broccoli
$7.99
Then Thug
$7.99Tofu Ngopa
$7.99Chowmein
$7.99
Fried Rice
$7.99Sha Bhakleb
$7.99Aloo Chilly
$7.99 About
Spicy Tibet
Discover the Flavors of Tibet at Spicy Tibet
Located in the heart of Flushing, NY, Spicy Tibet offers an authentic culinary journey into the vibrant world of Tibetan cuisine. Nestled at 75-04 Roosevelt Ave, this charming, family-owned eatery has become a beloved staple for food lovers seeking the genuine essence of Tibet. With their mouthwatering dishes and warm hospitality, it’s no wonder locals return time and again.
The menu is a treasure trove of delicious options, each dish gleaming with authenticity. Highlights include:
- Mo Thug - A traditional staple, rich in flavors, perfect for hearty appetites.
- Momos - These steamed dumplings are a must-try; their juiciness and flavor make them some of the best in New York. As customer Belle L. mentioned, "they have the BEST momos in New York!"
- Sha Bhakleb - For something unique, these crispy beef patties are a delightful surprise, delivering a burst of juicy flavor.
- Pork Chilly - Sauteed to perfection, this dish combines tender meat with a hint of spice to tantalize your taste buds.
- Chowmein and Fried Rice - These familiar favorites are transformed with Tibetan flair, making them exceptionally satisfying.
Customer reviews reflect the passion behind every dish. Neha P. praised the variety of momos they sampled, noting the delightful flavors of the sizzler and jhol versions. Meanwhile, Megan G. highlighted the need to try their sizzling momo, calling it an essential part of the experience.
At Spicy Tibet, the ambiance may be unpretentious, but the culinary offerings speak volumes. The staff is noted for their attentiveness, making every guest feel like part of the family. With simple, clean designs and an inviting atmosphere, the restaurant provides the perfect backdrop for indulging in soul-warming Tibetan food.
As you navigate through the live flavors of Tibetan cuisine, you will find that Spicy Tibet doesn’t just serve food; it shares an experience steeped in culture and tradition. Whether you're a seasoned fan of Tibetan fare or a curious first-timer, this restaurant promises to satisfy and excite your palate.
For those craving a remarkable taste of Tibet, Spicy Tibet invites you to explore their delicious offerings. Give them a call at (718) 779-7500 and prepare to treat yourself to an authentic culinary experience that will keep you coming back for more.
People talk
Our Guestbook
“ Spicy is our go to for take out Tibetan food. Clean, simple in the best way and delicious food. Their shabhaklep are the best we have tried so far in Jackson Heights. And their momos are also delicious. ”
“ always a pleasure coming back to spicy tibet and getting some good tibetan food. this is a family owned and local restaurant and i've been coming here for the past 7 years or so. they have the BEST momos in new york and i've been to many tibetan restaurants. the service and staff are so tentative and it feels like you're eating at your family's home. highly recommend here! ”
“ We tried four different kinds of momos and they were all so tasty. Top favorites were definitely the sizzler and the jhol momos. Service was great! Will definitely return soon. ”
“ I absolutely love this place! It doesn't look like much from the outside, but the authentic Tibetan food is so tasty, once I tried their food I always want to come back. Their soup is good, as is the lo mein but you always have to get the sizzling momo! ”
“ This is a very small and authentic family run restaurant - just the kind of place that I enjoy the most. We tried several dishes from here and they were all good in their own way: -Chicken Chilly and Pork Chilly - We tried both the chicken and pork versions of this dish. Accompanied by a bowl of rice, you get pieces of meat that have been sauteed with spices. They were not too spicy, but very juicy. We like the chicken a little more than the pork. Highly recommended. -Momos - The dumplings that Tibetan cuisine is most known for. The ones here were very fresh and very moist. They are a good safe choice. If you've had Chinese dumplings before, the taste will seem familiar. -Sha Bhakleb - These are for those who want something more unique. They are basically small beef patties. They were crispy on the outside with very juicy meat on the inside. The exterior reminded me of an empanada. -Shogo Sip Sip - This was another more unique item we chose. It is an appetizer of shredded potatoes. They seasoned it with some garlic and chili pepper. It was probably our least favorite of our selections, but still tasty. This place is perfect for those who want to try real Tibetan food. ”
“ I came here because I usually get tacos at the cart right outside and I see people coming in and out. What a great choice it was I completely fell in love with the food to the point where I usually eat pretty fast, but this time I took my time savoring my beef chili. It came with a nice fluffy dumpling on the side. The meat was tender and had just the right amount of spice, super savory. The waitress was super nice too. ”
“ I came here two times in one week. I really love it here. I'm loving these small hole in the wall type of establishments. It's so quiet, customers keep to themselves and everyone is chowing down on momos. The prices are pretty inexpensive. I love the sizzling momos. Both beef and chicken were delicious. I did prefer the thenthuk soup (hand ripped noodles are a gem) over the long noodles dish (lacked a bit of flavor.) Staff was pretty friendly. You get a tiny candy when you pay the bill. The place isn't too fancy but the food is spot on. They got a new regular. ”
